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Keyword diet
CONFERENCE PROCEEDING
Health-related quality of life and dietary changes in patients with pulmonary embolism during the COVID-19 pandemic
Raptis G. Dimitrios, Alexandra Virvili, Ioannis C. Lampropoulos, Giorgos Iatrou, Ourania S. Kotsiou, Fotini Bardaka, Evangelia Kotrotsiou, Evangelos C. Fradelos, Konstantinos I. Gourgoulianis, Zoe Daniil, Foteini Malli
Public Health Toxicol 2022;2(Supplement 1):A151
CONFERENCE PROCEEDING
Investigation of knowledge and attitudes about obesity and gene-nutrition interaction in a sample of Greek population
Public Health Toxicol 2022;2(Supplement 1):A149
CONFERENCE PROCEEDING
Diet, nutrition and cancer risk: Current knowledge and future perspectives
Public Health Toxicol 2022;2(Supplement 1):A62
CONFERENCE PROCEEDING
Diet, nutrition and cancer: What is the way forward after cancer therapy
Public Health Toxicol 2022;2(Supplement 1):A61
CONFERENCE PROCEEDING
Investigating the changes in the dietary habits and the quality of life among patients with Inflammatory Bowel Disease during the COVID-19 pandemic
Public Health Toxicol 2022;2(Supplement 1):A130
CONFERENCE PROCEEDING
Τhe effects of weight loss on the metabolic complications of obesity
Public Health Toxicol 2022;2(Supplement 1):A39
CONFERENCE PROCEEDING
The effect of gut microbiota on development of obesity: Knowledge and attitudes of nutritionists in Greece
Public Health Toxicol 2022;2(Supplement 1):A95
CONFERENCE PROCEEDING
Nutritional compounds: Antioxidants with putative prooxidant action
Public Health Toxicol 2022;2(Supplement 1):A30
CONFERENCE PROCEEDING
Plant-based imitation of meat products: How informed is the consumer?
Public Health Toxicol 2022;2(Supplement 1):A29
CONFERENCE PROCEEDING
Nutrition support in children and adolescents with cystic fibrosis: Is there a difference between pancreatic sufficient and insufficient patients?
Public Health Toxicol 2022;2(Supplement 1):A89
CONFERENCE PROCEEDING
Personalized nutrition through DNA analysis
Public Health Toxicol 2022;2(Supplement 1):A8
CONFERENCE PROCEEDING
Food allergy across Europe: Diagnostic, environmental and nutritional implications
Public Health Toxicol 2022;2(Supplement 1):A6
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